Dinner Rolls With Buffalo Chicken Wrapped In Bacon

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Dinner Rolls With Buffalo Chicken Wrapped In Bacon

 

I gotta tell you, I love this recipe. It's an awesome appetizer dish for parties and even for things like game day.Everyone's going to love a snack like this!

A big thank you to Kristin at rhodesbread for this simple but very tasty appetizer.

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Here Are The Ingredients for buffalo chicken appetizer

20 Rhodes Dinner Rolls, thawed to room temperature
3 cups shredded, cooked chicken
6 tablespoons buffalo sauce
1/4 cup blue cheese dressing
1/3 cup chopped celery
mozzarella cheese sticks, cut into 1 inch pieces
20 slices raw bacon

Here Are TheDirections

1. Spray counter lightly with non-stick cooking spray. Flatten each roll into a 5 inch circle.
2. Combine chicken, buffalo sauce, dressing and celery. Divide filling evenly between the 20 circles, placing a mound in the center of the circle. Place 1 cheese piece on top of filling. Pull dough up to enclose filling and pinch together to seal.
3. Wrap a slice of bacon around each bundle and secure with a toothpick, pinched end up. Place on sprayed baking sheet and bake at 350°F 15-20 minutes.

Check out the original source for this recipe with all the directions and beautiful step-by-step photographs and helpful ideas from: rhodesbread

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